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Harvest losses for soybeans and grains

Measure the grain fallen on 1 m² right after the combine and see how much that represents in bags and reais per hectare.

Pre-sizing and estimating tool: the results do not replace a design, calculation, or report signed by a qualified professional, nor verification against the applicable standards.

Preliminary estimateRevision 12/11/2026
Measurement in the 1 m² frame
Crop and price

Measure at several points and use the average. The tolerance is editable: confirm the reference value with your technician.

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—Harvest loss per hectare
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Measured loss and tolerance

Loss per hectare in kg, compared with the tolerance you entered.

Tap the chart to see the values.

Lost value by fallen grain

Reais lost per hectare for each possible measure of fallen grain; the dot is your measurement.

Tap the chart to see the values.

What if the data changes?

Drag the controls to simulate data different from what you entered (from 30% less to 30% more) and watch the result change instantly.

Tap the chart to see the values.

Loss per hectare by fallen grain

Loss in kilos, bags and reais per hectare for different amounts of fallen grain per square meter, with the bag price you entered.

Step by step with your numbers

The calculation done in steps, with the values you entered.

    The calculation memo gathers this page's inputs, results, equations, assumptions, and references, with fields for project, responsible person, and review. The full report also includes the charts and interpretations, in color. In the print window, choose Save as PDF.

    How to measure

    1. Right after the combine, throw a 1 m² frame (or use a 1 m² template) over the area just harvested.
    2. Collect the grains and threshed pods inside the frame and weigh them. Record in grams.
    3. Repeat at no fewer than five points and use the average.

    Worked example

    Average of 4 g/m² of fallen grain, soybean at R$ 120/bag, yield of 70 bags/ha.

    Loss = 4 × 10 = 40 kg/ha, or 40 ÷ 60 = 0.67 bags/ha. In reais: 0.67 × 120 = R$ 80/ha, about 1% of production.

    Common mistakes

    • Measure at a single point: loss varies greatly within the field.
    • Forgetting the pods lost from the cutting platform; they are a loss too.

    Method, assumptions, and references

    Equations used

    Loss (kg/ha) = fallen grains per m² (g) × 10
    Loss (bags/ha) = loss (kg/ha) ÷ 60
    Lost value (R$/ha) = Loss (bags/ha) × Bag price (R$/bag)

    Assumptions and limits

    • A 1 m² quadrat represents the area; ideally repeat the measurement at several points in the field.
    • Does not separate header losses from threshing losses; for that, use separate measurements.
    • Tolerance is an editable value: the reference varies by crop, setting and region.

    Standards and technical documents

    • Embrapa Soja. Method for assessing harvest losses (Embrapa Soja technical publications; check the most recent edition).

    Frequently asked questions

    How to take the measurement?

    Throw a 1 m² frame on the ground right behind the combine, collect all the grains and shattered pods inside it, and weigh the grains. Repeat at several points.

    Why is the value given in grams per square meter?

    Because 1 g/m² equals 10 kg/ha. This conversion is direct and avoids unit errors.

    What is an acceptable loss?

    Depends on the crop and the region. The editable tolerance in the calculator is only a starting point; confirm the reference value with your technical adviser.

    What to do if the loss is high?

    Review the harvesting speed, cylinder speed, concave opening and cutter bar height, and measure again after the adjustment.